Heritage On a Plate – Edition 2
November 22 @ 7:00 pm - 9:30 pm
Heritage On a Plate Edition 2 – Taste of Tulunadu
Come hungry for flavours, leave with stories and traditions to savour. Celebrate the rich culinary heritage of Tulunadu, where every dish tells a story of tradition, culture and flavours. Discover authentic delicacies, age-old recipes and the unique food traditions of the region in an experience that brings heritage alive, one bite at a time.
Date: 22nd November 2026
Time: 7 PM Sharp
Venue: The Baroda Residency
Dress in crisp whites & touches of gold.
Heritage Week 2026
Event Registration
Veg: ₹1,500.00 | Non-Veg: ₹1,800.00